Sandals Resorts International has opened its 18th all-inclusive, the Sandals Saint Vincent and the Grenadines.
Situated along St. Vincent’s Buccament Bay, the resort has 301 guestrooms and suites, including top-tier accommodations like the Vincy Overwater Two-Story Villas, which are an all-new room category for the Sandals brand, and several Beachfront Villas located in close proximity to the sea.
Select suite accommodations offer elevated amenities like dedicated media rooms, private pools or personal fitness rooms.
Guests have access to 11 food and beverage venues, including Buccan, an open-air, family-style dining concept that showcases traditional cooking styles and locally sourced ingredients. Other options include the seafood-focused Scrimshaw, open-air beach club concept Parisol, rum bar Three Jewels and Imoro, Sandals’ first grab-and-go outpost.
The property is also home to a Red Lane Spa and four pools, including a 300-foot linear pool that serves as one of the resort’s centerpieces. Guests can opt for a variety of local activities, classes and tasting experiences, running the gamut from guided kayak tours to soap-making to jewelry crafting.
The resort opening marks Sandals’ entry into its ninth Caribbean market, with Sandals calling St. Vincent a “largely undiscovered Eastern Caribbean destination.”